For immediate release
21 January 2005

Hay fever sufferers needed for immune system study

Hay fever sufferers are needed for a study of the impact of “good” bacteria on the human immune system.

Institute of Food Research scientists are looking for volunteers to take part in a 7 month study to investigate the ability of a daily probiotic drink to help the immune system.

Hay fever is the most common allergic disorder, affecting 15-20 percent of the British population and accounting for about 3 percent of all GP consultations. Evidence suggests that if untreated, it can influence the development of asthma. Allergic disorders have doubled over the last 20 years.

Probiotic bacteria have a beneficial effect on human health, and have been found to reduce the risk of allergy. Lactic acid bacteria are among the most important and this study will test the activity of a specific strain.

This study has been approved by the Norwich Local Research Ethics Committee. For further information about this study please contact either Kamal Ivory or Steve Chambers: 01603 255374.

 

Notes to Editors

• Please contact Zoe Dunford for more editorial information: 01603 255111 / 07768 164185 zoe.dunford@ifr.ac.uk However please quote number above as contact for potential volunteers.
  
• The mission of the Institute of Food Research (www.ifr.ac.uk) is to carry out independent basic, and strategic research on food safety, quality, nutrition and health. It is a company limited by guarantee, with charitable status, grant aided by the Biotechnology and Biological Sciences Research Council (BBSRC).

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