BACANOVA Project - Understanding the microbiology of safe, minimally processed food Understanding the microbiology of safe, minimally processed food
Home About BACANOVA BACANOVA Partners Publications Links Contact the BACANOVA project BACANOVA is a project funded by the EC Programme: Quality of Life and the Management of Living Resources

Enquires relating to the research undertaken by BACANOVA should be addressed to the project coordinator Dr József Baranyi.

PROJECT COORDINATOR

Dr József Baranyi,
Institute of Food Research,
Norwich Research Park, Norwich NR4 7UA, UK
Tel: +44 1603 255 121
fax: +44 1603 507 723
E-mail: jozsef.baranyi@bbsrc.ac.uk
www.ifr.ac.uk

 

The authors are solely responsible for the information contained in this web site. It does not represent the opinion of the European Commission, and the Commission is not responsible for any use that might be made of data appearing therein.

Website designed and hosted by IFR