Press Release Archive
Releases dated July - Dec 2001
- Healthy British sprouts - the answer
is blowing in the wind - 18 December 2001
Scientists confirm sprouts are good for us - IFR scientists receive International
awards - 5 December 2001
Only four UK scientists qualified for the 'Highly Cited Researcher' award, two of whom are at IFR - Understanding the health benefits
of fruit and vegetables - 25 September 2001
Scientists will this week discuss the role of phytochemicals in food during the EUROFOODCHEM XI conference - Food for thought
- 20 July 2001
Consumers' views sought on what they think about hypothetical future foods
- Investment keeps IFR
at the leading edge - 28 June 2001
Inauguration of new IsoProbe equipment - IFR in 2001 - 1 June
2001
Report highlighting our progress in 2000 and a look to the future - Bridging the gap -
making science work for industry - 24 May 2001
Launch of a major initiative to improve IFR's understanding of, and links with industrial organisations - Community Science Challenge in the Castle Mall - 12 March 2001
- A-Maizing (science week events) - 12 March 2001
- The history of IFR and food research in the UK - 6 March 2001
- IFR co-ordinates EU-funded investigation of folates in foods - 5 March 2001
Releases dated 2000
- Latest science from IFR - 15 December 2000
- Latest news from IFR - 15 December 2000
- Food & Health Business Club meets Delia Smith - 22 November 2000
- Science Communication - From shouting to sharing - 1 November 2000
- IFR News - 26 September 2000
- New protein research at NRP - 21 September 2000
- Do men have too much iron? 12 September 2000
- Frantic About Food? - 24 August 2000
- Potential health benefits - 22 August 2000 (embargo 6 Sept)
- Allergy web pages - 3 August 2000
- IFR Relaunches Website - 3 July 2000
- Chromium and diabetes - 3 July 2000
- Hazard analysis - 3 July 2000
- Information transfer - 3 July 2000
- IFR News 2.00 - 3 July 2000
- Are vegetarians healthier? - 1 June 2000
- Understanding Evolution - Advances at IFR - 24 May 2000
- IFR in 2000 - 10 May 2000
- IFR in the 21st Century - 2 May 2000
- Food and Health Business Club Launch - 25 Feb 2000
- New Director for IFR - 31 Jan 2000
- IFR Strengthens Communications Team - 18 Jan 2000
- NCYC Goes Global - 17 Jan 2000
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