Total Food 2009 - Sustainability of the Agri-Food Chain

Scientific Committee for Total Food 2009

 

Industry

Peter Jones Formerly of Biffa Plc UK
Gus Atri Northern Foods Plc UK
Mike Saltmarsh Inglehurst Foods Ltd UK
Paulus Kosters Provalor BV NL
Hans Ulrich-Endress Herbstreith and Fox KG DE
Annette Fillery-Travis Royal Society of Chemistry UK

Phytochemicals

Francisco Tomas-Barberan CBAS CSIC ES

Cell Walls & Dietary Fibre

Keith Waldron IFR UK (Chair)
Jean-Francois Thibault INRA FR
Maria Martin-Cabrejas Universidad Autonóma de Madrid ES

Chemical Engineering

Huug De Vries A&F NL
Dietrich Knorr TU Berlin DE
Bronek Wedzicha University of Leeds UK

Water Recycling

Jiri Klemes University of Pannonia HU

Microbial Technologies

Tim Brocklehurst IFR UK
Pieternel Claassen A&F NL

Marine Wastes

  Jean-Pascal Berge IFREMER FR

Enzyme Technologies

Craig Faulds IFR  UK
Johanna Buchert VTT FI

Integrated Processing & Life Cycle Analysis

Ulf Sonesson SIK SV
Tiny Van Boekel Wageningen University NL
Huub Lelieveld EFFoST NL

Carbon Footprinting

Bruce Tofield University of East Anglia UK
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